-40%
Victorinox 5

Victorinox 5" Curved Flexible Boning Knife, Fibrox Handle (select size below)

$ 14.25

Availability: 25 in stock
  • Knife Type: Boning Knife
  • Blade Length: 5"
  • Item must be returned within: 30 Days
  • Restocking Fee: No
  • All returns accepted: Returns Accepted
  • Knife Style: Stamped
  • Condition: New
  • Features: Non-Slip Handle
  • Refund will be given as: Money back or replacement (buyer's choice)
  • Handle Color: Black
  • Edge Style: Straight
  • Return shipping will be paid by: Seller
  • Brand: Victorinox
  • Blade Material: Stainless Steel
  • California Prop 65 Warning: WARNING: This product can expose you to chemicals including lead, which are known to the State of California to cause cancer, birth defects, or other reproductive harm. For more information, go to www.p65warnings.ca.gov.
  • Handle Material: Fibrox

    Description

    Victorinox 5" Curved Flexible Boning Knife, Fibrox Handle
    Stainless steel, curved flexible blade
    Slip-resistant, Fibrox handle for superior control
    Perfect for deboning meat, poultry, and fish
    Victorinox lasts up to 60% longer than typical knives
    This Victorinox 5" curved flexible boning knife makes deboning your meat, poultry, and fish a simple task. Its high-quality stainless steel blade ensures long-lasting use in your establishment, while its fibrox handle provides exceptional comfort and a non-slip grip. Perfect for making smooth, accurate cuts, this boning knife is sure to become a favorite tool in your kitchen!
    Stainless Steel Blade
    This knife's sharp stainless steel blade effortlessly cuts through a variety of foods. Plus, this high-quality blade resists discoloration and corrosion to ensure years of reliable use.
    Fibrox Handle
    Combining exceptional durability and ergonomic comfort, this knife's black fibrox handle is perfect for tackling any of your food preparation tasks. Plus, its non-slip grip ensures safety during use.
    5" Curved Flexible Blade
    While this knife's curved blade is perfect for cutting and sectioning, its flexible design allows you to shape, denude, and seam lamb, veal, and fish with ease. A great addition to the knife collection in your restaurant or catering kitchen, this knife provides the versatility you and your staff need to maximize your food prep efficiency!